Last edited by Academic Press
05.07.2021 | History

3 edition of Biochemistry of the amino acids. found in the catalog.

Biochemistry of the amino acids.

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      • Includes bibliographies.

        StatementAcademic Press
        PublishersAcademic Press
        Classifications
        LC Classifications1957
        The Physical Object
        Paginationxvi, 109 p. :
        Number of Pages93
        ID Numbers
        ISBN 10nodata
        Series
        1nodata
        2
        3

        nodata File Size: 2MB.


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Chemistry and Biochemistry of the Amino Acids

Examples of intermolecular forces in secondary structures include hydrogen bonding, van der Waals forces, and dipole-dipole interactions. O-Glycosylation of hydroxylysine is used to flag proteins for export from the cell. 9 when free in solution, but can be as high as 14 when in certain environments inside of proteins, though that is unusual and extreme. 13 shows the metabolic fates of catabolism of each of the amino acids. These non-protein associated amino acids perform specialized functions.

The isoelectric pH varies for different amino acids. The others, selenocysteine and pyrrolysine use tRNAs that are able to base pair with stop codons in the mRNA during translation. Hence, it is frequently found in the reactive center of enzymes. The imidazole ring of histidine allows it to act as either a proton donor or acceptor at physiological pH. Additionally, proline can undergo hydroxylation reactions, stabilizing the protein structure.

8 - Amino acid properties Wikipedia Other amino acids• Another part of the book focuses on the formation, degradation, reactions, and conversion of acids. Explanation: Denaturing a polypeptide is the process of disrupting the secondary, tertiary, and quaternary structures.